The global vanilla market size was estimated at USD 3.4 billion in 2023 and is expected to grow at a CAGR of 6.2% from 2024 to 2030. The global market is experiencing significant growth driven by various factors, primarily due from changing consumer preferences and expanding applications... Read More »
October 2024The global carp market size was valued at USD 114.11 billion in 2024 and is expected to grow at a CAGR of 5.1% from 2025 to 2030. The increasing demand and consumption of fish products is expected to promote market growth over the forecast period. The rising health concerns toward premat... Read More »
October 2024The global breakfast cereal market size was estimated at USD 41.12 billion in 2024 and is projected to grow at a CAGR of 3.5% from 2025 to 2030. Consumers are increasingly seeking high-protein, whole-grain cereals with added benefits like fiber, probiotics, and vitamins. This shift has l... Read More »
October 2024The global cocktail mixers market size was estimated at USD 11.88 billion in 2024 and is expected to grow at a CAGR of 6.8% from 2025 to 2030. The market growth can be attributed to the changing consumer taste preferences and growth in the beverage industry. As the cocktail culture conti... Read More »
October 2024The global cheese snacks market size was estimated at USD 76.97 billion in 2024 and is expected to register a CAGR of 5.4% from 2025 to 2030. The evolving lifestyles of urban consumers are a key factor driving the growth of the market. Manufacturers are responding to this demand by expan... Read More »
October 2024The global health and wellness foods market size was estimated at USD 858.8 billion in 2023 and is expected to grow at a CAGR of 9.4% from 2024 to 2030. Growing consumer awareness and health consciousness is a crucial factor for market growth. Consumers are increasingly aware of the impa... Read More »
October 2024The Europe meat snacks market size was valued at USD 3.17 billion in 2023 and is projected to grow at a CAGR of 8.9% from 2024 to 2030. Growing consumer awareness and demand for nutritional ingredients, coupled with major regional manufacturers' extensive marketing and branding efforts, ... Read More »
October 2024The global cheese powder market size was estimated at USD 4.86 billion in 2024 and is expected to grow at a CAGR of 6.6% from 2025 to 2030. One of the primary trends contributing to this demand is the increasing popularity of convenience foods. As modern lifestyles become busier, consume... Read More »
October 2024The global BBQ seasoning market size was estimated at USD 14.97 billion in 2024 and is projected to grow at a CAGR of 5.1% from 2025 to 2030. The growth is largely fueled by the increasing demand for BBQ seasoning as a flavoring sauce, the rising use of BBQ sauces and rubs in both reside... Read More »
October 2024The global fox nuts market size was valued at USD 44.4 billion in 2023 and is projected to grow at a CAGR of 11.9% from 2024 to 2030. There is a growing awareness about health and nutritional consciousness in the population. Fox nuts are known for many benefits: they are invariable in fat and caloric content and con... Read More »
October 2024The global sports drink market size was valued at USD 38.42 billion in 2023 and is projected to grow at a CAGR of 8.9% from 2024 to 2030. Increasing participation in sports and fitness activities, effective branding & marketing strategies adopted by key companies, ease of availabilit... Read More »
October 2024The global caffeinated beverage market size was valued at USD 256.26 billion in 2023 and is projected to grow at a CAGR of 5.2% from 2024 to 2030. Rising awareness about the health benefits of caffeine drinks, such as increased market and strength, is expected to boost product demand, th... Read More »
October 2024The global packaged bread market size was estimated at USD 335 billion in 2023 and is expected to grow at a CAGR of 2.6% from 2024 to 2030. This growth is expected to be driven by factors such as health trends, improved product offerings, technological advancements, and sustainability co... Read More »
October 2024The global gum arabic market size was valued at USD 526.0 million in 2024 and is projected to grow at a CAGR of 6.4% from 2025 to 2030. Owing to the increasing demand for natural and clean-label ingredients in the food and beverage industry. Consumers have become increasingly health-cons... Read More »
October 2024The global organic chips market was valued at USD 17.40 billion in 2023 and is projected to grow at a CAGR of 2.9% from 2024 to 2030. The factors responsible for the market growth are the increase in the population seeking healthier, convenient food snack alternatives. There is a growing... Read More »
October 2024The global enhanced water market size was valued at USD 8.11 billion in 2023 and is projected to grow at a CAGR of 4.5% from 2024 to 2030. The rising concern about the health issues caused by dehydration drives the increasing demand for hydrating drinks with added minerals, leading to the growing demand for enhanced... Read More »
October 2024The global malt ingredients market size was valued at USD 25.5 billion in 2023 and is projected to grow at a CAGR of 5.9% from 2024 to 2030. This growth is attributed to the rising demand for plant-based ingredients, natural sweeteners, and versatile, sustainable ingredients among brewer... Read More »
October 2024The global algae protein market size was estimated at USD 997.4 million in 2024 and is expected to grow at a CAGR of 4.8% from 2025 to 2030. The market has been witnessing significant growth, driven primarily by the increasing demand for plant-based protein sources and the rising focus o... Read More »
October 2024The global oyster sauce market size was valued at USD 10.14 billion in 2023 and is projected to grow at a CAGR of 4.7% from 2024 to 2030. Increasing consumer demand for umami-rich and savory flavors in culinary applications worldwide is fueling growth. Oyster sauce, commonly used in Asia... Read More »
October 2024The global A2 milk market size was valued at USD 4.0 billion in 2024 and is projected to grow at a CAGR of 18.5% from 2025 to 2030. A key driver of this growth is the increasing preference for nutritious food worldwide. Additionally, rising health awareness is expected to boost A2 milk c... Read More »
October 2024