The global black tea extracts market size was valued at USD 8.09 billion in 2023 and is projected to grow at a CAGR of 3.3% from 2024 to 2030. The market growth is attributed to the increasing number of chronic diseases across the globe, which boosts the demand for black tea for its anti... Read More »
December 2024The U.S., Mexico and Japan omega-3 market size was valued at USD 1.23 billion in 2024 and is projected to grow at a CAGR of 7.7% from 2025 to 2030. The growth of this market is primarily influenced by factors such as increasing consumer investments in wellness and healthcare products, gr... Read More »
December 2024The U.S. hospital and nursing home probiotics market size was valued at USD 188.3 million in 2024 and is projected to grow at a CAGR of 8.7% from 2025 to 2030. The rapid shift in consumer preference toward a healthier lifestyle and a consequent rise in demand for preventive healthcare ar... Read More »
December 2024The India nutraceuticals market size was estimated at USD 30.37 billion in 2024 and is projected to grow at a CAGR of 13.6% from 2025 to 2030. The market growth is attributed to rising consumer focus on health-promoting diets, increasing instances of lifestyle-related disorders, and prev... Read More »
December 2024The U.S. psychedelic mushroom market size was estimated at USD 2.25 billion in 2024 and is expected to grow at a CAGR of 11.5% from 2025 to 2030. There is a growing movement in the U.S. to decriminalize the use of psychedelic mushrooms, as well as other plant-based entheogens. Several ci... Read More »
December 2024Europe, Middle East & India OTC multivitamins and minerals supplements market size was valued at USD 10.60 billion in 2024 and is projected to grow at a CAGR of 11.9% from 2025 to 2030. The large presence of an aging population in Europe, increasing focus on extended longevity, deman... Read More »
November 2024The global polydextrose market size was valued at USD 355.1 million in 2024 and is projected to grow at a CAGR of 5.8% from 2025 to 2030. The rapidly growing health awareness among the global population and rising consumption of nutritional and functional foods are expected to remain maj... Read More »
November 2024The global bio vanillin market size was estimated at USD 227.7 million in 2024 and is projected to grow at a CAGR of 5.2% from 2025 to 2030. This growth is attributed to the increasing consumer preference for natural products and heightened awareness of the adverse effects of synthetic a... Read More »
November 2024The global specialized nutrition market size was estimated at USD 102.18 billion in 2024 and is expected to grow at a CAGR of 7.2% from 2025 to 2030. Increasing awareness about health and wellness has driven demand for specialized nutrition products. Consumers are becoming more informed ... Read More »
November 2024The global fish powder market size was valued at USD 9.10 billion in 2024 and is projected to grow at a CAGR of 6.5% from 2025 to 2030. Factors such as evolving health trends and the increasing need for sustainable food sources in animal nutrition have acted as major market drivers. Fish... Read More »
November 2024The global industrial starch market size was valued at USD 124.6 billion in 2024 and is projected to grow at a CAGR of 8.1% from 2025 to 2030. The rising demand for convenience foods drives this growth and has significantly increased the need for starch as a gelling, stabilizing, and thi... Read More »
November 2024The global mussel oil and powder market size was valued at USD 185.4 million in 2024 and is projected to grow at a CAGR of 8.0% from 2025 to 2030. This growth is driven by the rising health consciousness among consumers, leading to increased demand for dietary supplements rich in o... Read More »
November 2024The global lactoferrin market size was valued at USD 297.3 million in 2024 and is projected to grow at a CAGR of 8.6% from 2025 to 2030. This growth is driven by a rising consumer awareness of the health benefits of lactoferrin, including its antimicrobial, antiviral, and immunomod... Read More »
October 2024The global inulin market size was valued at USD 1.84 billion in 2024 and is projected to grow at a CAGR of 6.7% from 2025 to 2030. This growth is attributed to increasing consumer awareness of health benefits associated with dietary fibers, particularly in promoting gut health. In additi... Read More »
October 2024The global fortified wine market size was estimated at USD 18.11 billion in 2024 and is projected to grow at a CAGR of 9.4% from 2025 to 2030. This can be credited to the health benefits offered and the premiumization of wine products. Moreover, technological advancement and development ... Read More »
October 2024The global activated charcoal supplement market size was valued at USD 9.32 billion in 2024 and is projected to grow at a CAGR of 14.8% from 2025 to 2030. The increasing awareness of health and wellness benefits, such as its ability to alleviate gastrointestinal issues, reduce bloating, ... Read More »
October 2024The global fermented ingredients market size was valued at USD 35.3 billion in 2023 and is projected to grow at a CAGR of 11.1% from 2024 to 2030. Increasing consumer awareness about the health benefits of fermented products, such as improved digestion and enhanced immune function, is a ... Read More »
October 2024The global soy flour market size was valued at USD 3.61 billion in 2023 and is projected to grow at a CAGR of 5.8% from 2024 to 2030. This growth is driven by the increasing awareness of health benefits associated with soy flour, such as its high protein content and ability to improve in... Read More »
October 2024The global mussel oil market size was estimated at USD 57.1 million in 2023 and is projected to expand further at a CAGR of 5.4% from 2024 to 2030. This growth is attributed to the increasing demand for nutritional food supplements and the rise in chronic diseases such as cardiovascular ... Read More »
September 2024The global gluten-free bakery premixes market size was valued at USD 497.2 million in 2023 and is projected to grow at a compound annual growth rate (CAGR) of 8.9% from 2024 to 2030 owing to the increasing prevalence of celiac disease and gluten intolerance among consumers. In America, 1... Read More »
September 2024