The global probiotic drink market size was valued at USD 13.65 billion in 2019 and is expected to expand at a compound annual growth rate (CAGR) of 6.1% from 2020 to 2027. The growing demand for functional beverages worldwide to improve digestive health is supporting the growth of the ma... Read More »
October 2020The global spices market size was valued at USD 5.86 billion in 2019 and is expected to expand at a compound annual growth rate (CAGR) of 6.5% from 2020 to 2027. Increasing demand for authentic cuisines globally is one of the foremost factors driving the consumption of spices. The growin... Read More »
October 2020The global packaged cactus water market size was valued at USD 16.72 million in 2019 and is expected to expand at a compound annual growth rate (CAGR) of 20.4% from 2020 to 2027. The product has been gaining traction among fitness enthusiasts and athletes owing to its health benefits. It... Read More »
September 2020The global stout market size was valued at USD 10.64 billion in 2019 and is expected to expand at a compound annual growth rate (CAGR) of 4.4% from 2020 to 2027. The rising demand for premium drinks with rich taste and texture among consumers is fueling the market growth. Moreover, this ... Read More »
September 2020The global sugar-free confectionery market size was valued at USD 1.88 billion in 2019 and is expected to grow at a compound annual growth rate (CAGR) of 5.1% from 2020 to 2027. The growth is attributed to the widespread impression that the sugar-free version is healthier than the conven... Read More »
August 2020The global rice noodles market size was valued at USD 3.28 billion in 2019 and is expected to grow at a compound annual growth rate (CAGR) of 14.2% from 2020 to 2027. The growing popularity of Asian cuisine has been playing a vital role in the growth of the market. Rice noodles have been... Read More »
August 2020The global cocoa nibs market size was valued at USD 1.08 billion in 2019 and is expected to grow at a compound annual growth rate (CAGR) of 7.9% from 2020 to 2027. The growing application of cocoa nibs in the food and beverage sector owing to their raw, nutty, and rich chocolate flavor i... Read More »
August 2020The global packaged burgers market size was valued at USD 3.02 billion in 2019 and is expected to grow at a compound annual growth rate (CAGR) of 8.0% from 2020 to 2027. Increasing demand for convenience food across the world has been fueling market growth. Rapid urbanization, changing l... Read More »
August 2020The global organic snacks market size was valued at USD 7.21 billion in 2019 and is expected to grow at a compound annual growth rate (CAGR) of 13.1% from 2020 to 2027. Rising health consciousness among consumers has been boosting the consumption of organic foods across the globe. F... Read More »
August 2020The global frozen pizza market was valued at USD 19.6 billion in 2019 and is expected to grow a compound annual growth rate (CAGR) of 3.2% from 2020 to 2027. Changing lifestyles and changing food preferences among millennials and the working-class population are among key factors driving... Read More »
July 2020The global tonic water market size was valued at USD 1.72 billion in 2019 and is expected to grow at a compound annual growth rate (CAGR) of 7.2% from 2020 to 2027. Increasing consumption of alcoholic beverages such as gin, vodka, and other various types of cocktails is the key driving f... Read More »
July 2020The global vegan dessert market size was valued at USD 2.77 billion in 2019 and is expected to grow at a compound annual growth rate (CAGR) of 10.1% from 2020 to 2027. The growing popularity of the vegan lifestyle in developed economies of North America and Europe has been driving the ma... Read More »
July 2020The global vegan yogurt market size was valued at USD 1.6 billion in 2019 and is projected to grow at a compound annual growth rate (CAGR) of 18.9% from 2020 to 2027. Shifting traction towards dairy-free products among millennials on a global level is expected to promote the scope of pla... Read More »
June 2020The global nut-free cookies market size was valued at USD 924.1 million in 2019 and is expected to grow at a compound annual growth rate (CAGR) of 6.2% from 2020 to 2027. Growing demand for free-from and allergy-free food products is expected to fuel the market growth in the upcomin... Read More »
June 2020The global coconut milk powder market size was valued at USD 52.5 million in 2019 and is expected to register a compound annual growth rate (CAGR) of 10.1% from 2020 to 2027. Increasing adoption of these powdered forms as one of the economical alternatives with higher shelf-stability to ... Read More »
June 2020The global air-dried food market size was valued at USD 93.59 billion in 2019 and is expected to grow at a compound annual growth rate (CAGR) of 7.4% from 2020 to 2027 Increasing health awareness, changing lifestyles, and rising willingness to pay premium prices for convenience goods are... Read More »
May 2020The global margarine market size was valued at USD 3.64 billion in 2019 and is expected to witness significant growth in the forthcoming years. Increasing adoption of bakery and confectionery as a dessert among all the age groups is expected to positively influence the market growth in t... Read More »
April 2020The global extruded snacks market size was valued at USD 51.59 billion in 2019 and is expected to witness significant growth in the years to come. Large consumption of extruded snacks in round the clock meals by the consumers is a key factor boosting the market growth. Moreover, they are... Read More »
April 2020The global hot chocolate market size was valued at USD 3.24 billion in 2019 and is expected to witness significant growth in the years to come. Growing health awareness among consumers in urban households has led to the increase in the consumption of drinks, including hot chocolate. More... Read More »
April 2020The global cooking wine market size was valued at USD 320.5 million in 2019 and is expected to witness significant growth over the forecast period. Globalization of cuisines due to shifting inclination of people towards traditional food cultures across their geographic boundaries is expe... Read More »
April 2020