UK Bake Stable Pastry Fillings Market Size & Outlook
UK bake stable pastry fillings market, 2018-2028 (US$M)
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UK bake stable pastry fillings market highlights
- The UK bake stable pastry fillings market generated a revenue of USD 89.9 million in 2020 and is expected to reach USD 142.7 million by 2028.
- The UK market is expected to grow at a CAGR of 6% from 2021 to 2028.
- In terms of segment, fruits was the largest revenue generating product in 2020.
- Nuts is the most lucrative product segment registering the fastest growth during the forecast period.
Bake stable pastry fillings market data book summary
| Market revenue in 2020 | USD 89.9 million |
| Market revenue in 2028 | USD 142.7 million |
| Growth rate | 6% (CAGR from 2020 to 2028) |
| Largest segment | Fruits |
| Fastest growing segment | Nuts |
| Historical data | 2018 - 2019 |
| Base year | 2020 |
| Forecast period | 2021 - 2028 |
| Quantitative units | Revenue in USD million |
| Market segmentation | Chocolate, Fruits, Nuts |
| Key market players worldwide | Dr.Oetker, Avebe, Dawn Food Products, Herbstreith & Fox, Puratos, Andros Foods North America, Famesa, Malas Fruit |
Other key industry trends
- In terms of revenue, UK accounted for 8.9% of the global bake stable pastry fillings market in 2020.
- Country-wise, U.S. is expected to lead the global market in terms of revenue in 2028.
- In Europe, UK bake stable pastry fillings market is projected to lead the regional market in terms of revenue in 2028.
- France is the fastest growing regional market in Europe and is projected to reach USD 94.1 million by 2028.
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Bake Stable Pastry Fillings Market Scope
Bake Stable Pastry Fillings Market Companies
| Name | Profile | # Employees | HQ | Website |
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UK bake stable pastry fillings market outlook
The databook is designed to serve as a comprehensive guide to navigating this sector. The databook focuses on market statistics denoted in the form of revenue and y-o-y growth and CAGR across the globe and regions. A detailed competitive and opportunity analyses related to bake stable pastry fillings market will help companies and investors design strategic landscapes.
Fruits was the largest segment with a revenue share of 53.95% in 2020. Horizon Databook has segmented the UK bake stable pastry fillings market based on chocolate, fruits, nuts covering the revenue growth of each sub-segment from 2018 to 2028.
The increasing willingness to pay premium prices for sustainable baked goods and the rising focus on maintaining a healthy lifestyle are expected to fuel the market growth in the country. In this respect, preCOVID-19 trends are likely to accelerate, with shoppable social media platforms, brand websites, and ecommerce sites becoming more popular among consumers/shoppers.
Opportunities for leading and prospective brands to reinstate growth in the U.K. bake stable pastry fillings market post-COVID-19 crisis lie in product innovation to meet the changing needs of consumers.
Based on a study by the Federation of Bakers Ltd in 2021, there were more than 3,000 independent and retail bakeries in the country, owing to the high consumption of baked goods among consumers of all age groups.
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Horizon Databook provides a detailed overview of country-level data and insights on the UK bake stable pastry fillings market, including forecasts for subscribers. This country databook contains high-level insights into UK bake stable pastry fillings market from 2018 to 2028, including revenue numbers, major trends, and company profiles.
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UK bake stable pastry fillings market size, by product, 2018-2028 (US$M)
UK Bake Stable Pastry Fillings Market Share, 2020 & 2028 (US$M)
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