U.S. Bake Stable Pastry Fillings Market Size & Outlook
U.S. bake stable pastry fillings market, 2018-2028 (US$M)
Related Markets
U.S. bake stable pastry fillings market highlights
- The U.S. bake stable pastry fillings market generated a revenue of USD 163.2 million in 2020 and is expected to reach USD 262.5 million by 2028.
- The U.S. market is expected to grow at a CAGR of 6.1% from 2021 to 2028.
- In terms of segment, fruits was the largest revenue generating product in 2020.
- Nuts is the most lucrative product segment registering the fastest growth during the forecast period.
Bake stable pastry fillings market data book summary
| Market revenue in 2020 | USD 163.2 million |
| Market revenue in 2028 | USD 262.5 million |
| Growth rate | 6.1% (CAGR from 2020 to 2028) |
| Largest segment | Fruits |
| Fastest growing segment | Nuts |
| Historical data | 2018 - 2019 |
| Base year | 2020 |
| Forecast period | 2021 - 2028 |
| Quantitative units | Revenue in USD million |
| Market segmentation | Chocolate, Fruits, Nuts |
| Key market players worldwide | Dr.Oetker, Avebe, Dawn Food Products, Herbstreith & Fox, Puratos, Andros Foods North America, Famesa, Malas Fruit |
Other key industry trends
- In terms of revenue, U.S. accounted for 16.1% of the global bake stable pastry fillings market in 2020.
- Country-wise, U.S. is expected to lead the global market in terms of revenue in 2028.
- In North America, U.S. bake stable pastry fillings market is projected to lead the regional market in terms of revenue in 2028.
- U.S. is the fastest growing regional market in North America and is projected to reach USD 262.5 million by 2028.
No credit card required*
Horizon in a snapshot
- 30K+ Global Market Reports
- 120K+ Country Reports
- 1.2M+ Market Statistics
- 200K+ Company Profiles
- Industry insights and more
Bake Stable Pastry Fillings Market Scope
Bake Stable Pastry Fillings Market Companies
| Name | Profile | # Employees | HQ | Website |
|---|
U.S. bake stable pastry fillings market outlook
The databook is designed to serve as a comprehensive guide to navigating this sector. The databook focuses on market statistics denoted in the form of revenue and y-o-y growth and CAGR across the globe and regions. A detailed competitive and opportunity analyses related to bake stable pastry fillings market will help companies and investors design strategic landscapes.
Fruits was the largest segment with a revenue share of 54.96% in 2020. Horizon Databook has segmented the U.S. bake stable pastry fillings market based on chocolate, fruits, nuts covering the revenue growth of each sub-segment from 2018 to 2028.
The existence of well-established bake stable pastry filling manufacturers in the U.S., such as White Toque Inc; Puratos Group; and Dr. Oetker, as well as the development of a wide range of flavor combinations for pastry fillings with healthier ingredients such as fruits and nuts, are projected to promote the demand for bake stable pastry fillings across the U.S.
Based on an article by The Washington Post in 2021, the idea of healthy eating among U.S. millennial consumers is shifting from low-fat & low-sugar to natural, organically-sourced, and sustainable products.
This has resulted in a rise in product development and innovation among bake stable pastry filling manufacturers, to offer a wide selection of organic and plant-based chocolate, fruit, and nut fillings to attract the millennial consumer.
Reasons to subscribe to U.S. bake stable pastry fillings market databook:
-
Access to comprehensive data: Horizon Databook provides over 1 million market statistics and 20,000+ reports, offering extensive coverage across various industries and regions.
-
Informed decision making: Subscribers gain insights into market trends, customer preferences, and competitor strategies, empowering informed business decisions.
-
Cost-Effective solution: It's recognized as the world's most cost-effective market research database, offering high ROI through its vast repository of data and reports.
-
Customizable reports: Tailored reports and analytics allow companies to drill down into specific markets, demographics, or product segments, adapting to unique business needs.
-
Strategic advantage: By staying updated with the latest market intelligence, companies can stay ahead of competitors, anticipate industry shifts, and capitalize on emerging opportunities.
Target buyers of U.S. bake stable pastry fillings market databook
-
Our clientele includes a mix of bake stable pastry fillings market companies, investment firms, advisory firms & academic institutions.
-
30% of our revenue is generated working with investment firms and helping them identify viable opportunity areas.
-
Approximately 65% of our revenue is generated working with competitive intelligence & market intelligence teams of market participants (manufacturers, service providers, etc.).
-
The rest of the revenue is generated working with academic and research not-for-profit institutes. We do our bit of pro-bono by working with these institutions at subsidized rates.
Horizon Databook provides a detailed overview of country-level data and insights on the U.S. bake stable pastry fillings market, including forecasts for subscribers. This country databook contains high-level insights into U.S. bake stable pastry fillings market from 2018 to 2028, including revenue numbers, major trends, and company profiles.
Partial client list
U.S. bake stable pastry fillings market size, by product, 2018-2028 (US$M)
U.S. Bake Stable Pastry Fillings Market Share, 2020 & 2028 (US$M)
Related regional statistics
Sign up - it's easy, and free!
Sign up and get instant basic access to databook, upgrade
when ready, or enjoy our
free plan indefinitely.
Included in Horizon account
- 30K+ Global Market Reports
- 120K+ Country Reports
- 1.2M+ Market Statistics
- 200K+ Company Profiles
- Industry insights and more
