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Organic Saffron Market Size, Share & Growth Report, 2030GVR Report cover
Organic Saffron Market (2025 - 2030) Size, Share & Trends Analysis Report By Grade Type (Grade I, Grade II), By Form (Powder, Threads), By End-use Application (B2B, D2C), By Region, And Segment Forecasts
- Report ID: GVR-4-68040-444-5
- Number of Report Pages: 80
- Format: PDF
- Historical Range: 2018 - 2023
- Forecast Period: 2025 - 2030
- Industry: Consumer Goods
- Report Summary
- Table of Contents
- Interactive Charts
- Methodology
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Organic Saffron Market Size & Trends
The global organic saffron market size was estimated at USD 232.6 million in 2024 and is expected to grow at a CAGR of 7.7% from 2025 to 2030. The market is increasingly influenced by wellness and health trends as consumers become more aware of its potential health benefits. Saffron’s unique flavor, aroma, and color are attributed to bioactive compounds like crocin, safranal, and picrocrocin. These compounds possess antioxidant properties that can help mitigate cellular damage caused by free radicals and oxidative stress. As the importance of antioxidants in preventing chronic diseases gains attention, the demand for saffron as a natural source of these compounds has risen.

The global demand and consumption of organic saffron are on the rise due to a combination of health-conscious consumer behavior, sustainability concerns, and increased awareness of ethical practices. As people become more aware of the health benefits of saffron, such as its antioxidant, anti-inflammatory, and mood-enhancing properties, they are increasingly opting for organic products that are free from pesticides and chemicals. The trend towards organic food consumption is further fueled by growing concerns about food safety, environmental impact, and ethical sourcing, with many consumers favoring products that are sustainably and fairly produced.
Organic saffron is also gaining popularity in the culinary and wellness sectors, where it is valued for its unique flavor and therapeutic properties, leading to its inclusion in gourmet cooking, dietary supplements, and natural remedies. Moreover, the spice’s cultural significance in various traditional cuisines and medicinal practices enhances its appeal. Improved distribution channels, such as e-commerce and enhanced global supply chains, have made organic saffron more accessible to a wider audience, while effective marketing and educational campaigns have further heightened consumer interest. In addition, organic certifications and supportive government policies are contributing to the market’s expansion by assuring consumers of the product's quality and authenticity. These factors together are driving the growing demand for organic saffron worldwide.
Grade Type Insights
Grade I organic saffron accounted for a revenue share of 60.2% in 2023. Grade I organic saffron represents the highest quality with the most potent flavor, aroma, and color. Consumers and chefs who prioritize premium ingredients for their culinary creations or health benefits are willing to pay a premium for this superior grade, which ensures the best possible experience and efficacy. With rising affluence and a growing interest in luxury and gourmet products, there is a higher demand for Grade I organic saffron. Consumers with higher disposable incomes are more inclined to invest in premium ingredients, including the highest quality saffron.
Grade II organic saffron market is expected to grow at a CAGR of 8.1% from 2024 to 2030. The culinary world is increasingly incorporating saffron in gourmet and specialty dishes. Chefs and food enthusiasts are seeking high-quality ingredients like Grade II organic saffron to enhance flavor, color, and presentation. This trend is particularly notable in high-end restaurants and artisanal food products. Grade II organic saffron is often perceived as a more authentic and higher-quality product compared to non-organic or lower-grade saffron. Consumers are willing to pay a premium for products that align with their values and offer superior quality.
Form Insights
Threaded organic saffron accounted for a revenue share of 63.9% in 2023. Threaded organic saffron is valued for its authenticity and purity. The threads (stigmas) are the most prized part of the saffron flower, and their presence indicates a high-quality product. Consumers seeking authentic and unadulterated saffron are increasingly opting for threaded varieties over powdered or mixed forms.
Powdered organic saffron is expected to grow at a CAGR of 7.4% from 2024 to 2030. Powdered organic saffron is more convenient for both professional chefs and home cooks. It dissolves easily in liquids, making it ideal for recipes where a smooth integration of flavor and color is desired. This ease of use drives its popularity in both culinary and beverage applications. It is commonly used in baking, sauces, beverages, and even health supplements, expanding its usage and driving demand. Its ability to be incorporated into various food products makes it a popular choice.
End use Application Insights
The B2B segment accounted for a revenue share of 75.2% in 2023. Restaurants, gourmet food manufacturers, and high-end food retailers are placing a greater emphasis on using premium and authentic ingredients to differentiate their products and enhance their offerings. Organic saffron, known for its purity and quality, fits this trend, making it a sought-after ingredient in B2B transactions.
Businesses in the health and wellness industry are increasingly incorporating organic ingredients into their products to align with consumer health trends. Organic saffron is valued for its potential health benefits, such as antioxidant properties and mood enhancement, making it a desirable ingredient for nutritional supplements, functional foods, and wellness products.

The D2C segment is expected to grow with a CAGR of 8.0% from 2024 to 2030. D2C channels, such as supermarkets, convenience stores, and online retail platforms, offer the convenience of purchasing organic saffron along with other household items in one place. Consumers can easily access these channels for their daily shopping needs, making it simple to buy organic saffron without the need for bulk purchases or business accounts. Online platforms, in particular, provide the added convenience of home delivery, which is appealing to consumers looking for easy and quick access to products.
Regional Insights
The North America organic saffron market is expected to grow at a CAGR of 7.7% from 2024 to 2030. North American consumers are increasingly seeking natural and organic products for their health benefits. Organic saffron is recognized for its antioxidant properties, potential mood-enhancing effects, and overall health benefits, which appeal to health-conscious individuals looking for high-quality, natural ingredients.
U.S. Organic Saffron Market Trends
The organic saffron market in the U.S. is growing. U.S. consumers are increasingly concerned with sustainability and ethical sourcing. Organic saffron, produced without synthetic chemicals and using sustainable farming practices, aligns with these values, leading to higher demand among environmentally conscious shoppers.
Asia Pacific Organic Saffron Market Trends
The Asia Pacific organic saffron market accounted for a revenue share of 41.29% in 2023. The culinary landscape in the Asia Pacific is evolving, with a growing trend towards fusion cuisine and gourmet cooking. Organic saffron is valued for its unique flavor and color, making it a desirable ingredient for chefs and home cooks experimenting with new and sophisticated dishes.
Europe Organic Saffron Market Trends
The organic saffron market in Europe is expected to grow at a CAGR of 8.0% from 2024 to 2030. There is a growing interest in gourmet and high-quality ingredients in European cuisine. Organic saffron is highly valued for its unique flavor and color, making it a sought-after ingredient among chefs and home cooks who are exploring new and exotic flavors. Organic saffron, known for its potential health benefits such as antioxidant properties and mood-enhancing effects, fits well with this trend.
Key Organic Saffron Company Insights
The market is characterized by dynamic competitive dynamics shaped by a combination of factors including product innovation, regional production capabilities, and evolving consumer preferences. Leading manufacturers invest in R&D and technological advancements to provide cost-effective and quality products.
Market players are entering into joint ventures, partnerships, mergers, agreements, and acquisitions to strengthen their market position and expand their geographical reach. Companies are also focusing on raising consumer awareness of the ambiguity of the types used while strictly adhering to international regulatory standards.
Key Organic Saffron Companies:
The following are the leading companies in the organic saffron market. These companies collectively hold the largest market share and dictate industry trends.
- Saffron Extract (Saffron Road)
- Kashmir Saffron (Kashmir Saffron Co.)
- Iran Saffron (Saffron King)
- The Saffron Company
- Saffronice
- Saffron Supply (Saffron Boutique)
- Jiva Organics
- Saffron Valley
- Saffron Global
- Saffron Magic
Recent Developments
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In June 2022, SoulTree, a luxury Ayurvedic beauty brand, launched the Advanced Kumkumadi range, which is India's first certified line featuring 100% pure, organic Mogra saffron. This range includes eight products designed for various skin types, such as facial oils, creams, cleansers, and masks, all formulated according to traditional Ayurvedic principles.
Organic Saffron Market Report Scope
Report Attribute
Details
Market size value in 2025
USD 249.6 million
Revenue forecast in 2030
USD 362.4 million
Growth rate
CAGR of 7.7% from 2025 to 2030
Actual data
2018 - 2023
Forecast period
2025 - 2030
Quantitative units
Revenue in USD million, and CAGR from 2025 to 2030
Report coverage
Revenue forecast, company ranking, competitive landscape, growth factors, and trends
Segments covered
Grade type, form, end use application, region
Regional scope
North America; Europe; Asia Pacific; Central & South America; Middle East & Africa
Country scope
U.S.; Canada; Mexico; Germany; UK;, France; Italy; Spain; China; Japan; India; Australia & New Zealand; South Korea; Brazil; UAE
Key companies profiled
Saffron Extract (Saffron Road); Kashmir Saffron (Kashmir Saffron Co.); Iran Saffron (Saffron King); The Saffron Company; Saffronice; Saffron Supply (Saffron Boutique); Jiva Organics; Saffron Valley; Saffron Global; Saffron Magic
Customization scope
Free report customization (equivalent up to 8 analysts working days) with purchase. Addition or alteration to country, regional & segment scope.
Pricing and purchase options
Avail customized purchase options to meet your exact research needs. Explore purchase options
Global Organic Saffron Market Report Segmentation
This report forecasts revenue growth at the global, regional, and country levels and provides an analysis of the latest industry trends and opportunities in each of the sub-segments from 2018 to 2030. For this study, Grand View Research has segmented the global organic saffron market report based on the grade type, form, end-use application, and region:

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Grade Type Outlook (Revenue, USD Million, 2018 - 2030)
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Grade I
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Grade II
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Grade III
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Grade IV
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Form Outlook (Revenue, USD Million, 2018 - 2030)
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Liquid
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Powder
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Threads
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End Use Application Outlook (Revenue, USD Million, 2018 - 2030)
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B2B
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Dietary Supplements
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Cosmetics & Personal Care Products
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Food & Beverages
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Others
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D2C
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Hypermarkets & Supermarkets
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Convenience Stores
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Online
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Others
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Regional Outlook (Revenue, USD Million, 2018 - 2030)
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North America
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U.S.
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Canada
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Mexico
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Europe
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Germany
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UK
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France
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Italy
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Spain
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Asia Pacific
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China
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Japan
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India
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Australia & New Zealand
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South Korea
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Central & South America
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Brazil
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Middle East & Africa
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UAE
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Frequently Asked Questions About This Report
b. The global organic saffron market size was estimated at USD 219.1 million in 2023 and is expected to reach USD 232.6 million in 2024.
b. The global organic saffron market is expected to grow at a compounded growth rate of 7.7% from 2024 to 2030 to reach USD 362.5 million by 2030.
b. Grade I organic saffron accounted for a market share of 60.2% in 2023. With rising affluence and a growing interest in luxury and gourmet products, there is a higher demand for Grade I organic saffron. Consumers with higher disposable incomes are more inclined to invest in premium ingredients, including the highest quality saffron.
b. Some key players operating in the organic saffron market include Saffron Extract (Saffron Road), Kashmir Saffron (Kashmir Saffron Co.), Iran Saffron (Saffron King), and others.
b. Key factors that are driving the market growth include the rising popularity of natural flavoring and coloring agents and increasing health consiousness among consumers
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