The food and beverage ERP solutions category is expected to grow at a CAGR of 8.2% from 2023 to 2030.Consumers are increasingly seeking transparency and traceability in the food and beverage business, which is fuelling this category's growth. ERP solutions can help businesses to track the origin of their ingredients and products, which can in turn help ensure food safety and meet consumer demand. The supply chain for the food and beverage industry is complex and has a wide range of players. ERP solutions can help businesses to optimize their supply chains, improve efficiency, and reduce costs.
Technologies such as cloud computing, barcode scanning, and RFID labels are used under this category. Cloud computing offers a cost-effective and scalable solution for hosting ERP software, enabling remote access to data and applications. Barcode scanning is a fast and efficient method for tracking inventory and materials, improving traceability and supply chain efficiency. RFID labels, a more advanced technology, can track inventory and materials in real-time, even in remote locations, preventing fraud and enhancing security. Both technologies are crucial for businesses with remote or mobile workers.
Due to the industry's diversity, constant advances in technology, and strong rivalry, the category for the food and beverage ERP solutions sector is highly fragmented. Since businesses of different kinds operate in various locations, there is no standardized ERP system for the food and beverage industry. Due to industry competition, ERP vendors find it difficult to keep up with these developments, and there is a demand for creative solutions to boost productivity and efficiency. As a result, food and beverage organizations struggle to find the best ERP solution for their requirements.
User-based pricing is a common pricing model in the food and beverage ERP solutions category, charging businesses based on the number of users they plan to use. This model is common for on-premises ERP solutions and is popular in the food and beverage ERP solutions market. It offers advantages such as scalability, flexibility, and transparency, making it an attractive option for businesses. Businesses can adjust the pricing model as needed, pay for the number of users they need, or pay for a set number of users and then pay for additional users on a per-user basis. This transparent pricing model allows businesses to easily understand their price and how the number of users affects the solution's price. This industry is constituted by platform development, licensing, hardware, staff costs, integration, and maintenance as the key cost components. Platform development and licensing account for the largest part of the cost structure. For the medium-sized F&B company, the licensing cost is around USD 30,000. Maintenance costs include ongoing after-sales support, while hardware costs include servers, storage, and networking equipment. The average hardware costs span in the range of USD 25,000 - USD 35,000.
The US and China have large, mature food and beverage industries, leading to a high demand for ERP solutions. The adoption of these solutions is high, indicating a large pool of skilled labor and resources available for their implementation and use. This demonstrates the significant role of ERP solutions in the food and beverage sector. To implement an ERP solution, one should define the needs by understanding the current business processes, challenges, and goals. Some of the best sourcing practices considered are researching different vendors, comparing features and pricing, and getting quotes from multiple options. One should also consider the vendor's experience in the food and beverage industry to ensure they understand industry challenges and regulations.
Report Attribute |
Details |
Food and Beverage ERP Solutions Category Growth Rate |
CAGR of 8.2% from 2023 to 2030 |
Base Year for Estimation |
2022 |
Pricing growth Outlook |
6% - 8% (Annual) |
Pricing Models |
User-based pricing model and subscription-based pricing model |
Supplier Selection Scope |
Cost and pricing, Past engagements, Productivity, Geographical presence |
Supplier selection criteria |
Quality, price, delivery time, location, reliability, experience, technical specifications, operational capabilities, regulatory standards and mandates, category innovations, and others. |
Report Coverage |
Revenue forecast, supplier ranking, supplier matrix, emerging technology, pricing models, cost structure, competitive landscape, growth factors, trends, engagement, and operating model |
Key companies profiled |
SAP, Oracle, Microsoft Dynamics, Infor, Sage, Epicor, Syspro, JDA, Manhattan, and Hanatech |
Regional scope |
Global |
Revenue Forecast in 2030 |
USD 78.9 billion |
Historical data |
2020 - 2021 |
Quantitative units |
Revenue in USD billion and CAGR from 2023 to 2030 |
Customization scope |
Up to 48 hours of customization free with every report. |
Pricing and purchase options |
Avail customized purchase options to meet your exact research needs. Explore purchase options |
b. The global food and beverage ERP solutions category size was valued at approximately USD 42 billion in 2022 and is estimated to witness a CAGR of 8.2% from 2023 to 2030.
b. The need for real-time visibility and control and the increasing demand for traceability and transparency are driving the growth of the category.
b. According to the LCC/BCC sourcing analysis, China and the US are the ideal destinations for sourcing food and beverage ERP solutions.
b. This category is highly fragmented with the presence of many large players competing for the market share. Some of the key players are SAP, Oracle, Microsoft Dynamics, Infor, Sage, Epicor, Syspro, JDA, Manhattan, and Hanatech
b. Platform development, licensing, hardware, staff costs, integration, and maintenance are the major key components of this category.
b. Long-term viability, data security, integration, and scalability are some of the best sourcing practices considered in this category.
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Component wise cost break down for better negotiation for the client, highlights the key cost drivers in the market with future price fluctuation for different materials (e.g.: steel, aluminum, etc.) used in the production process
Offering cost transparency for different products / services procured by the client. A typical report involves 2-3 case scenarios helping clients to select the best suited engagement with the supplier
Determining and forecasting salaries for specific skill set labor to make decision on outsourcing vs in-house.
A typical newsletter study by capturing latest information for specific suppliers related to: M&As, technological innovations, expansion, litigations, bankruptcy etc.
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