North America Vegan Dessert Market Size & Outlook

The vegan dessert market in North America is expected to reach a projected revenue of US$ 2,209.1 million by 2027. A compound annual growth rate of 9.8% is expected of North America vegan dessert market from 2020 to 2027.
Revenue, 2019 (US$M)
$1,044.2
Forecast, 2027 (US$M)
$2,209.1
CAGR, 2020 - 2027
9.8%
Report Coverage
North America

North America vegan dessert market highlights

  • The North America vegan dessert market generated a revenue of USD 1,044.2 million in 2019.
  • The market is expected to grow at a CAGR of 9.8% from 2020 to 2027.
  • In terms of segment, cakes & pastries was the largest revenue generating product in 2019.
  • Frozen Desserts is the most lucrative product segment registering the fastest growth during the forecast period.
  • Country-wise, U.S. is expected to register the highest CAGR from 2020 to 2027.


North America data book summary

Market revenue in 2019USD 1,044.2 million
Market revenue in 2027USD 2,209.1 million
Growth rate9.8% (CAGR from 2019 to 2027)
Largest segmentCakes & pastries
Fastest growing segmentFrozen Desserts
Historical data covered2016 - 2018
Base year for estimation2019
Forecast period covered2020 - 2027
Quantitative unitsRevenue in USD million
Market segmentationBiscuits/Cookies, Cakes & Pastries, Custards & Puddings, Frozen Desserts
Key market players worldwideUnilever PLC, Danone SA, Otsuka Holdings Co Ltd, Grupo Bimbo SAB de CV ADR, HP Hood, Cado Ice Cream, Ben & Jerry's, OGGS(Alternative Foods)


Other key industry trends

  • In terms of revenue, North America region accounted for 37.7% of the global vegan dessert market in 2019.
  • Globally, North America is projected to lead the regional market in terms of revenue in 2027.
  • Asia Pacific is the fastest growing regional market and is projected to reach USD 1,452.4 million by 2027.

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Vegan Dessert Market Companies

Name Profile # Employees HQ Website

North America vegan dessert market outlook

The databook is designed to serve as a comprehensive guide to navigating this sector. The databook focuses on market statistics denoted in the form of revenue and y-o-y growth and CAGR across the globe and regions. A detailed competitive and opportunity analyses related to vegan dessert market will help companies and investors design strategic landscapes.


Cakes & pastries was the largest segment with a revenue share of 29.42% in 2019. Horizon Databook has segmented the North America vegan dessert market based on biscuits/cookies, cakes & pastries, custards & puddings, frozen desserts covering the revenue growth of each sub-segment from 2016 to 2027.


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Target buyers of North America vegan dessert market databook

  • Our clientele includes a mix of vegan dessert market companies, investment firms, advisory firms & academic institutions.
  • 30% of our revenue is generated working with investment firms and helping them identify viable opportunity areas.
  • Approximately 65% of our revenue is generated working with competitive intelligence & market intelligence teams of market participants (manufacturers, service providers, etc.).
  • The rest of the revenue is generated working with academic and research not-for-profit institutes. We do our bit of pro-bono by working with these institutions at subsidized rates.

Horizon Databook provides a detailed overview of continent-level data and insights on the North America vegan dessert market , including forecasts for subscribers. This continent databook contains high-level insights into North America vegan dessert market from 2016 to 2027, including revenue numbers, major trends, and company profiles.

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North America vegan dessert market size, by country, 2016-2027 (US$M)

North America Vegan Dessert Market Outlook Share, 2019 & 2027 (US$M)

North America vegan dessert market size, by country, 2016-2027 (US$M)

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