Japan Sourdough Market Size & Outlook, 2020-2030

The sourdough market in Japan is expected to reach a projected revenue of US$ 117.0 million by 2030. A compound annual growth rate of 6.9% is expected of Japan sourdough market from 2021 to 2030.
Revenue, 2020 (US$M)
$60.3
Forecast, 2030 (US$M)
$117.0
CAGR, 2021 - 2030
6.9%
Report Coverage
Japan

Japan sourdough market highlights

  • The Japan sourdough market generated a revenue of USD 60.3 million in 2020 and is expected to reach USD 117.0 million by 2030.
  • The Japan market is expected to grow at a CAGR of 6.9% from 2021 to 2030.
  • In terms of segment, type iii was the largest revenue generating type in 2020.
  • Type II is the most lucrative type segment registering the fastest growth during the forecast period.


Sourdough market data book summary

Market revenue in 2020USD 60.3 million
Market revenue in 2030USD 117.0 million
Growth rate6.9% (CAGR from 2020 to 2030)
Largest segmentType iii
Fastest growing segmentType II
Historical data2018 - 2019
Base year2020
Forecast period2021 - 2030
Quantitative unitsRevenue in USD million
Market segmentationType I, Type II, Type III
Key market players worldwidePuratos, Boudin Bakery, Morabito Baking Company, Lallemand, Truckee Sourdough Company, Gold Coast Bakeries, Bread SRSLY


Other key industry trends

  • In terms of revenue, Japan accounted for 2.2% of the global sourdough market in 2020.
  • Country-wise, U.S. is expected to lead the global market in terms of revenue in 2030.
  • In Asia Pacific, China sourdough market is projected to lead the regional market in terms of revenue in 2030.
  • India is the fastest growing regional market in Asia Pacific and is projected to reach USD 260.8 million by 2030.

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Sourdough Market Companies

Name Profile # Employees HQ Website

Japan sourdough market size, by type, 2018-2030 (US$M)

Japan Sourdough Market Outlook Share, 2020 & 2030 (US$M)

Japan sourdough market size, by type, 2018-2030 (US$M)

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