Market revenue in 2020 | USD 43.2 million |
Market revenue in 2028 | USD 67.8 million |
Growth rate | 5.8% (CAGR from 2020 to 2028) |
Largest segment | Molded bars |
Fastest growing segment | Chips & Bites |
Historical data covered | 2016 - 2019 |
Base year for estimation | 2020 |
Forecast period covered | 2021 - 2028 |
Quantitative units | Revenue in USD million |
Market segmentation | Boxed, Molded Bars, Chips & Bites, Truffles & Cups |
Key market players worldwide | S&W Seed Co, Doisy & Dam, Theo Chocolate, Rococo Chocolates, Pana Organic, Original Beans, Green & Black's, Lake Champlain Chocolates, Love Cocoa, Daylesford Organic, Taza Chocolate, Alter Eco, Equal Exchange |
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The databook is designed to serve as a comprehensive guide to navigating this sector. The databook focuses on market statistics denoted in the form of revenue and y-o-y growth and CAGR across the globe and regions. A detailed competitive and opportunity analyses related to organic chocolate confectionery market will help companies and investors design strategic landscapes.
Molded bars was the largest segment with a revenue share of 62.73% in 2020. Horizon Databook has segmented the Latin America organic chocolate confectionery market based on boxed, molded bars, chips & bites, truffles & cups covering the revenue growth of each sub-segment from 2016 to 2028.
Horizon Databook provides a detailed overview of continent-level data and insights on the Latin America organic chocolate confectionery market, including forecasts for subscribers. This continent databook contains high-level insights into Latin America organic chocolate confectionery market from 2016 to 2028, including revenue numbers, major trends, and company profiles.
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