White Mushroom Market Size To Reach $68.0 Billion By 2030

White Mushroom Market Growth & Trends

The global white mushroom market size is expected to reach USD 68.0 billion by 2030, registering a CAGR of 6.8% over the forecast period, according to a new report by grand view research, Inc.The product demand is anticipated to be driven by several factors, such as the expansion of the processed fruits and vegetables sector, increasing consumer awareness about the product’s health benefits, rising demand for organic & natural food products, and growing culinary interest in white mushroom-based dishes.The expansion of the processed fruits and vegetables sector has an impact on the growth of the white mushroom industry. Consumer preferences worldwide, influenced by urbanization and evolving lifestyles, have led to increasing demand for mushrooms in convenient and user-friendly forms. This includes processed variations like canned, frozen, and dried mushrooms, which offer ease of use and convenience to consumers.There is a growing consumer preference for organic food products, including mushrooms. As a result, there is an increasing demand for processed frozen mushrooms made from organically grown white mushrooms.

In addition, consumers are showing interest in locally sourced mushrooms, as they value the freshness and sustainability associated with locally produced ingredients. In addition to traditional frozen white mushroom products, there is a rising trend toward value-added processed white mushroom products. These may include seasoned or flavored frozen white mushrooms, mushroom blends with other vegetables, or pre-prepared meal components incorporating frozen white mushrooms. This trend caters to consumers' desire for convenience, flavor variety, and ready-to-use ingredients.The growth of organized retail and the increasing presence of e-commerce platforms have significantly influenced the expansion of the market, particularly in emerging economies, such as India, China, and Brazil.

The proliferation of organized retail outlets and the widespread adoption of e-commerce platforms have improved consumer accessibility to a diverse range of mushroom products and convenient purchasing options. These distribution channels cater to the preferences of busy consumers by providing easy access to processed white mushroom forms that align with their on-the-go lifestyles. The growing focus on health and wellness among consumers has driven the demand for white mushrooms as a healthy ingredient in various dishes. White mushrooms are known for their nutritional value, low-calorie content, and potential health benefits. They are a rich source of vitamins, minerals, and dietary fiber, making them a nutritious addition to meals. In addition,they are low in fat and cholesterol, making them a suitable choice for individuals seeking a healthy diet. The increasing awareness about these health benefits has contributed to their popularity and increased consumption as part of a balanced and healthy lifestyle.

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White Mushroom Market Report Highlights

• Based on form, the fresh white mushrooms segment dominated the market with a share of 83.1% in 2022 owing to their superior taste and texture. They offer a unique umami flavor and a firm yet tender texture, making them a preferred choice for consumers seeking a high-quality culinary experience

• The canned white mushrooms segment dominated the global processed white mushroom market with a revenue share of 63.3% in 2022. They offer ready-to-use convenience, extended storage life, and can be used in various dishes, making them a popular choice among consumers and the food service industry

• Based on branding, private labels held a respective share of 76.5% and 76.7% in the global canned and frozen white mushroom markets in 2022. Their dominance can be attributed to their competitive pricing and ability to offer customized options. Retailers have invested in improving the quality and packaging aesthetics of their private-label products, establishing trust and credibility among consumers

• Based on end-use, retail accounted for a respective share of 49.1% and 49.7% in the global canned and frozen white mushroom markets in 2022. This segment is also projected to witness the fastest growth rate from 2023 to 2030. The retail sector's strong position can be attributed to its extensive reach, accessibility, and wide distribution networks. Retail stores offer a diverse range of packaging sizes and options, catering to the varied preferences of consumers

• Asia Pacific dominated the market in 2022, in terms of production and consumption. The region's substantial production capacity, facilitated by favorable agricultural conditions and practices, drives market growth. Furthermore, the growing population and evolving dietary preferences contribute to the high product demand in the region

White Mushroom Market Segmentation

Grand View Research has segmented the global white mushroom market based on form, branding, end-use, and region:

White Mushroom Form Outlook (Volume, Metric Tons; Revenue, USD Million, 2017 - 2030)

• Fresh

• Processed

  • Canned/Jarred

  • Frozen

  • Dried

  • Powdered

  • Other

Processed Canned/Jarred White Mushroom Branding Outlook (Volume, Metric Tons; Revenue, USD Million, 2017 - 2030)

• Private-label

• Branded

Processed Canned/Jarred White Mushroom End-use Outlook (Volume, Metric Tons; Revenue, USD Million, 2017 - 2030)

• Retail

• Food Service

• Food & Beverage Industry

• Other

Processed Frozen White Mushroom Branding Outlook (Volume, Metric Tons; Revenue, USD Million, 2017 - 2030)

• Private-label

• Branded

Processed Frozen White Mushroom End-use Outlook (Volume, Metric Tons; Revenue, USD Million, 2017 - 2030)

• Retail

• Food Service

• Food & Beverage Industry

• Other

White Mushroom Regional Outlook (Volume, Metric Tons; Revenue, USD Million, 2017 - 2030)

• North America

  • U.S.

  • Canada

  • Mexico

• Europe

  • Germany

  • UK

  • France

  • Italy

  • Spain

  • Poland

  • The Netherlands

• Asia Pacific

  • China

  • India

  • Japan

  • Australia

  • South Korea

• Central & South America

  • Brazil

  • Chile

  • Argentina

• Middle East & Africa

  • South Africa

  • Saudi Arabia

  • Israel

List of Key Players in the White Mushroom Market

• Bonduelle Group

• Costa Group

• Drinkwater Mushrooms

• Monterey Mushrooms, Inc.

• The Giorgi Companies, Inc.

• Phillips Mushroom Farms

• Greenyard

• GUAN'S MUSHROOM

• Shangai Fengke

• Metolius Valley Inc.

• Okechamp S.A

• Eurochamp

• Prochamp

• Scelta

• Fujian Yuxing