U.S. Wheat & Rice Flour Substitute Resistant Starch Market Size & Outlook

The wheat & rice flour substitute resistant starch market in the United States is expected to reach a projected revenue of US$ 264,052.4 million by 2030. A compound annual growth rate of 8.9% is expected of the United States wheat & rice flour substitute resistant starch market from 2023 to 2030.
Revenue, 2022 (US$M)
$133,615.0
Forecast, 2030 (US$M)
$264,052.4
CAGR, 2023 - 2030
8.9%
Report Coverage
U.S.

U.S. wheat & rice flour substitute resistant starch market, 2018-2030 (US$M)

U.S.

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U.S. wheat & rice flour substitute resistant starch market highlights

  • The U.S. wheat & rice flour substitute resistant starch market generated a revenue of USD 133,615.0 million in 2022 and is expected to reach USD 264,052.4 million by 2030.
  • The U.S. market is expected to grow at a CAGR of 8.9% from 2023 to 2030.
  • In terms of segment, grains was the largest revenue generating source in 2022.
  • Cereal Food is the most lucrative source segment registering the fastest growth during the forecast period.


Wheat & rice flour substitute resistant starch market data book summary

Market revenue in 2022USD 133,615.0 million
Market revenue in 2030USD 264,052.4 million
Growth rate8.9% (CAGR from 2022 to 2030)
Largest segmentGrains
Fastest growing segmentCereal Food
Historical data2018 - 2021
Base year2022
Forecast period2023 - 2030
Quantitative unitsRevenue in USD million
Market segmentationFruits & Nuts, Grains, Vegetables, Cereal Food, Beans & Legumes
Key market players worldwideTate & Lyle PLC, Ingredion Inc, Emsland Group, ADM, Cargill, Roquette America, The Scoular Company, LODAAT Pharmaceuticals, Puris


Other key industry trends

  • In terms of revenue, U.S. accounted for 16.7% of the global wheat & rice flour substitute resistant starch market in 2022.
  • Country-wise, U.S. is expected to lead the global market in terms of revenue in 2030.
  • In North America, U.S. wheat & rice flour substitute resistant starch market is projected to lead the regional market in terms of revenue in 2030.
  • Canada is the fastest growing regional market in North America and is projected to reach USD 59,642.0 million by 2030.

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Wheat & Rice Flour Substitute Resistant Starch Market Companies

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U.S. wheat & rice flour substitute resistant starch market outlook

The databook is designed to serve as a comprehensive guide to navigating this sector. The databook focuses on market statistics denoted in the form of revenue and y-o-y growth and CAGR across the globe and regions. A detailed competitive and opportunity analyses related to wheat & rice flour substitute resistant starch market will help companies and investors design strategic landscapes.


Grains was the largest segment with a revenue share of 71.83% in 2022. Horizon Databook has segmented the U.S. wheat & rice flour substitute resistant starch market based on fruits & nuts, grains, vegetables, cereal food, beans & legumes covering the revenue growth of each sub-segment from 2018 to 2030.


The U.S. dominated the North America resistant starch market in 2022, accounting for a 70% share. Corn is one of the leading sources of resistant starch in the country and in 2022, the U.S. dominated the global corn production, valued at 353,836,000 metric tons.

The price of corn-based resistant starch is highly volatile, like most raw materials prices. This is mainly due to factors such as reduced yield, growing domestic usage, and the commercial production of corn starch for various industries other than food.

According to the USDA, corn prices in the U.S. were higher than other exporters in 2019 due to reduced crop yield and planting delays. Most of the corn was utilized for ethanol production and as feed grain by the domestic feed sector.

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U.S. wheat & rice flour substitute resistant starch market size, by source, 2018-2030 (US$M)

U.S. Wheat & Rice Flour Substitute Resistant Starch Market Outlook Share, 2022 & 2030 (US$M)

U.S. wheat & rice flour substitute resistant starch market size, by source, 2018-2030 (US$M)

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