Spain Wheat & Rice Flour Substitute Resistant Starch Market Size & Outlook
Spain wheat & rice flour substitute resistant starch market, 2018-2030 (US$M)
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Spain wheat & rice flour substitute resistant starch market highlights
- The Spain wheat & rice flour substitute resistant starch market generated a revenue of USD 9,103.3 million in 2022 and is expected to reach USD 18,008.4 million by 2030.
- The Spain market is expected to grow at a CAGR of 8.9% from 2023 to 2030.
- In terms of segment, grains was the largest revenue generating source in 2022.
- Cereal Food is the most lucrative source segment registering the fastest growth during the forecast period.
Wheat & rice flour substitute resistant starch market data book summary
| Market revenue in 2022 | USD 9,103.3 million |
| Market revenue in 2030 | USD 18,008.4 million |
| Growth rate | 8.9% (CAGR from 2022 to 2030) |
| Largest segment | Grains |
| Fastest growing segment | Cereal Food |
| Historical data | 2018 - 2021 |
| Base year | 2022 |
| Forecast period | 2023 - 2030 |
| Quantitative units | Revenue in USD million |
| Market segmentation | Fruits & Nuts, Grains, Vegetables, Cereal Food, Beans & Legumes |
| Key market players worldwide | Tate & Lyle PLC, Ingredion Inc, Emsland Group, ADM, Cargill, Roquette America, The Scoular Company, LODAAT Pharmaceuticals, Puris |
Other key industry trends
- In terms of revenue, Spain accounted for 1.1% of the global wheat & rice flour substitute resistant starch market in 2022.
- Country-wise, U.S. is expected to lead the global market in terms of revenue in 2030.
- In Europe, Germany wheat & rice flour substitute resistant starch market is projected to lead the regional market in terms of revenue in 2030.
- France is the fastest growing regional market in Europe and is projected to reach USD 57,090.6 million by 2030.
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Wheat & Rice Flour Substitute Resistant Starch Market Scope
Wheat & Rice Flour Substitute Resistant Starch Market Companies
| Name | Profile | # Employees | HQ | Website |
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Spain wheat & rice flour substitute resistant starch market outlook
The databook is designed to serve as a comprehensive guide to navigating this sector. The databook focuses on market statistics denoted in the form of revenue and y-o-y growth and CAGR across the globe and regions. A detailed competitive and opportunity analyses related to wheat & rice flour substitute resistant starch market will help companies and investors design strategic landscapes.
Grains was the largest segment with a revenue share of 71.83% in 2022. Horizon Databook has segmented the Spain wheat & rice flour substitute resistant starch market based on fruits & nuts, grains, vegetables, cereal food, beans & legumes covering the revenue growth of each sub-segment from 2018 to 2030.
The rising consumption of immunity-boosting food & beverage products such as nutrition bars made from cashew nuts, functional beverages, and fortified breakfast cereals is driving the demand for wheat & rice flour substitute resistant starch. Raising awareness about the importance of gut health is further estimated to drive the product demand over the forecast period.
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Horizon Databook provides a detailed overview of country-level data and insights on the Spain wheat & rice flour substitute resistant starch market , including forecasts for subscribers. This country databook contains high-level insights into Spain wheat & rice flour substitute resistant starch market from 2018 to 2030, including revenue numbers, major trends, and company profiles.
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Spain wheat & rice flour substitute resistant starch market size, by source, 2018-2030 (US$M)
Spain Wheat & Rice Flour Substitute Resistant Starch Market Outlook Share, 2022 & 2030 (US$M)
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