U.S. Vegan Yogurt Market Size & Outlook, 2019-2027

The vegan yogurt market in the United States is expected to reach a projected revenue of US$ 1,093.6 million by 2027. A compound annual growth rate of 18.4% is expected of the United States vegan yogurt market from 2020 to 2027.
Revenue, 2019 (US$M)
$282.9
Forecast, 2027 (US$M)
$1,093.6
CAGR, 2020 - 2027
18.4%
Report Coverage
U.S.

U.S. vegan yogurt market highlights

  • The U.S. vegan yogurt market generated a revenue of USD 282.9 million in 2019 and is expected to reach USD 1,093.6 million by 2027.
  • The U.S. market is expected to grow at a CAGR of 18.4% from 2020 to 2027.
  • In terms of segment, soy was the largest revenue generating product in 2019.
  • Rice is the most lucrative product segment registering the fastest growth during the forecast period.


Vegan yogurt market data book summary

Market revenue in 2019USD 282.9 million
Market revenue in 2027USD 1,093.6 million
Growth rate18.4% (CAGR from 2019 to 2027)
Largest segmentSoy
Fastest growing segmentRice
Historical data2016 - 2018
Base year2019
Forecast period2020 - 2027
Quantitative unitsRevenue in USD million
Market segmentationSoy, Almond, Rice
Key market players worldwideThe Hain Celestial Group Inc, Danone SA, General Mills Inc, Chobani, Stonyfield Farms, Daiya Foods, Good Karma Foods, Hudson River Foods, Nancy's Probiotic Foods, Kite Hill, COYO


Other key industry trends

  • In terms of revenue, U.S. accounted for 17.5% of the global vegan yogurt market in 2019.
  • Country-wise, U.S. is expected to lead the global market in terms of revenue in 2027.
  • In North America, U.S. vegan yogurt market is projected to lead the regional market in terms of revenue in 2027.
  • U.S. is the fastest growing regional market in North America and is projected to reach USD 1,093.6 million by 2027.

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Vegan Yogurt Market Companies

Name Profile # Employees HQ Website

U.S. vegan yogurt market outlook

The databook is designed to serve as a comprehensive guide to navigating this sector. The databook focuses on market statistics denoted in the form of revenue and y-o-y growth and CAGR across the globe and regions. A detailed competitive and opportunity analyses related to vegan yogurt market will help companies and investors design strategic landscapes.


Soy was the largest segment with a revenue share of 47.79% in 2019. Horizon Databook has segmented the U.S. vegan yogurt market based on soy, almond, rice covering the revenue growth of each sub-segment from 2016 to 2027.


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Target buyers of U.S. vegan yogurt market databook

  • Our clientele includes a mix of vegan yogurt market companies, investment firms, advisory firms & academic institutions.
  • 30% of our revenue is generated working with investment firms and helping them identify viable opportunity areas.
  • Approximately 65% of our revenue is generated working with competitive intelligence & market intelligence teams of market participants (manufacturers, service providers, etc.).
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Horizon Databook provides a detailed overview of country-level data and insights on the U.S. vegan yogurt market , including forecasts for subscribers. This country databook contains high-level insights into U.S. vegan yogurt market from 2016 to 2027, including revenue numbers, major trends, and company profiles.

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U.S. vegan yogurt market size, by product, 2016-2027 (US$M)

U.S. Vegan Yogurt Market Outlook Share, 2019 & 2027 (US$M)

U.S. vegan yogurt market size, by product, 2016-2027 (US$M)

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