U.S. Plant-based Seafood Market Size & Outlook, 2025-2030
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U.S. plant-based seafood market highlights
- The U.S. plant-based seafood market generated a revenue of USD 192.0 million in 2024 and is expected to reach USD 312.6 million by 2030.
- The U.S. market is expected to grow at a CAGR of 8.7% from 2025 to 2030.
- In terms of segment, soy was the largest revenue generating source in 2024.
- Pea is the most lucrative source segment registering the fastest growth during the forecast period.
Plant-based seafood market data book summary
| Market revenue in 2024 | USD 192.0 million |
| Market revenue in 2030 | USD 312.6 million |
| Growth rate | 8.7% (CAGR from 2025 to 2030) |
| Largest segment | Soy |
| Fastest growing segment | Pea |
| Historical data | 2018 - 2023 |
| Base year | 2024 |
| Forecast period | 2025 - 2030 |
| Quantitative units | Revenue in USD million |
| Market segmentation | Soy, Wheat, Pea |
Other key industry trends
- In terms of revenue, U.S. accounted for 32.0% of the global plant-based seafood market in 2024.
- Country-wise, U.S. is expected to lead the global market in terms of revenue in 2030.
- In North America, U.S. plant-based seafood market is projected to lead the regional market in terms of revenue in 2030.
- U.S. is the fastest growing regional market in North America and is projected to reach USD 312.6 million by 2030.
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Plant-based seafood Market Scope
Plant-based seafood Market Companies
| Name | Profile | # Employees | HQ | Website |
|---|---|---|---|---|
| Loma Linda | View profile | - | Nashville, North Carolina, United States, North America | https://lomalindabrand.com/ |
| New Wave Foods | View profile | 1-10 | Stamford, Connecticut, United States, North America | https://www.newwavefoods.com |
| Gardein | View profile | 251-500 | Richmond, British Columbia, Canada, North America | http://gardein.com/ |
| Ocean Hugger Foods | View profile | 1-10 | New York, New York, United States, North America | http://www.oceanhuggerfoods.com |
| Good Catch | View profile | 11-50 | Newtown, Pennsylvania, United States, North America | http://goodcatchfoods.com |
| Tofurky | View profile | 251-500 | Hood River, Oregon, United States, North America | http://www.tofurky.com/ |
| Miyoko's Creamery | View profile | 51-100 | Petaluma, California, United States, North America | https://www.miyokos.com |
| Daiya Foods | View profile | 51-100 | Vancouver, British Columbia, Canada, North America | https://daiyafoods.com/ |
| Beyond Meat Inc | View profile | 686 | 119 Standard Street, El Segundo, CA, United States, 90245 | https://www.beyondmeat.com |
U.S. plant-based seafood market outlook
The databook is designed to serve as a comprehensive guide to navigating this sector. The databook focuses on market statistics denoted in the form of revenue and y-o-y growth and CAGR across the globe and regions. A detailed competitive and opportunity analyses related to plant-based seafood market will help companies and investors design strategic landscapes.
Soy was the largest segment with a revenue share of 56.09% in 2024. Horizon Databook has segmented the U.S. plant-based seafood market based on soy, wheat, pea covering the revenue growth of each sub-segment from 2018 to 2030.
The plant-based seafood market in the U.S. is facing intense competition and innovation. The U.S. market has seen a surge in innovations in plant-based seafood products, with companies improving the taste, texture, and variety of offerings.
From plant-based fish fillets to shrimp and crab alternatives, these innovations make plant-based seafood more appealing to mainstream consumers. The increasing availability of these products in grocery stores, supermarkets, and restaurants has further fueled demand across the region.
Reasons to subscribe to U.S. plant-based seafood market databook:
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Strategic advantage: By staying updated with the latest market intelligence, companies can stay ahead of competitors, anticipate industry shifts, and capitalize on emerging opportunities.
Target buyers of U.S. plant-based seafood market databook
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Our clientele includes a mix of plant-based seafood market companies, investment firms, advisory firms & academic institutions.
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30% of our revenue is generated working with investment firms and helping them identify viable opportunity areas.
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Approximately 65% of our revenue is generated working with competitive intelligence & market intelligence teams of market participants (manufacturers, service providers, etc.).
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The rest of the revenue is generated working with academic and research not-for-profit institutes. We do our bit of pro-bono by working with these institutions at subsidized rates.
Horizon Databook provides a detailed overview of country-level data and insights on the U.S. plant-based seafood market , including forecasts for subscribers. This country databook contains high-level insights into U.S. plant-based seafood market from 2018 to 2030, including revenue numbers, major trends, and company profiles.
Partial client list
U.S. plant-based seafood market size, by source, 2018-2030 (US$M)
U.S. Plant-based seafood Market Outlook Share, 2024 & 2030 (US$M)
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