Italy Natural Food Color Market Size & Outlook, 2022-2030
Italy natural food color market, 2017-2030 (US$M)
Related Markets
Italy natural food color market highlights
- The Italy natural food color market generated a revenue of USD 46.6 million in 2022 and is expected to reach USD 75.1 million by 2030.
- The Italy market is expected to grow at a CAGR of 6.2% from 2023 to 2030.
- In terms of segment, beta carotene was the largest revenue generating ingredient in 2022.
- Blue Spirulina is the most lucrative ingredient segment registering the fastest growth during the forecast period.
Natural food color market data book summary
| Market revenue in 2022 | USD 46.6 million |
| Market revenue in 2030 | USD 75.1 million |
| Growth rate | 6.2% (CAGR from 2022 to 2030) |
| Largest segment | Beta carotene |
| Fastest growing segment | Blue Spirulina |
| Historical data | 2017 - 2021 |
| Base year | 2022 |
| Forecast period | 2023 - 2030 |
| Quantitative units | Revenue in USD million |
| Market segmentation | Beta Carotene, Lycopene, Curcumin, Anthocyanin, Carmine, Copper Chlorophyllin, Paprika, Betanin, Riboflavin, Blue Spirulina, Caramel, Annatto |
| Key market players worldwide | Naturex, Givaudan SA, Basf SE, Sensient Technologies Corp, Archer-Daniels Midland Co, Ingredion Inc, Vivify Health, Roquette America, Allied Biotech, Oterra, Roha Colors Group, Kalsec Inc, DohlerGroup, AromataGroup, IFC Solutions, Australian Food Ingredient Suppliers |
Other key industry trends
- In terms of revenue, Italy accounted for 3.5% of the global natural food color market in 2022.
- Country-wise, U.S. is expected to lead the global market in terms of revenue in 2030.
- In Europe, Germany natural food color market is projected to lead the regional market in terms of revenue in 2030.
- UK is the fastest growing regional market in Europe and is projected to reach USD 100.1 million by 2030.
Key Regions: Brazil , U.S. , UK , Japan , South Africa
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Natural Food Color Market Scope
Natural Food Color Market Companies
| Name | Profile | # Employees | HQ | Website |
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Italy natural food color market outlook
The databook is designed to serve as a comprehensive guide to navigating this sector. The databook focuses on market statistics denoted in the form of revenue and y-o-y growth and CAGR across the globe and regions. A detailed competitive and opportunity analyses related to natural food color market will help companies and investors design strategic landscapes.
Beta carotene was the largest segment with a revenue share of 18.45% in 2022. Horizon Databook has segmented the Italy natural food color market based on beta carotene, lycopene, curcumin, anthocyanin, carmine, copper chlorophyllin, paprika, betanin, riboflavin, blue spirulina, caramel, annatto covering the revenue growth of each sub-segment from 2017 to 2030.
In Italy, natural food colors are used in various applications, including bakery, confectionery, beverage, and dairy products. As consumers become increasingly conscious of the ingredients they consume, there is a strong demand for natural alternatives, including food colors sourced from fruits, vegetables, and other plant-based materials.
Food manufacturers in Italy are responding to this consumer shift by expanding their offerings of natural food colors. They are actively seeking innovative and sustainable solutions to replace synthetic colorants in their products.
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Our clientele includes a mix of natural food color market companies, investment firms, advisory firms & academic institutions.
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Horizon Databook provides a detailed overview of country-level data and insights on the Italy natural food color market , including forecasts for subscribers. This country databook contains high-level insights into Italy natural food color market from 2017 to 2030, including revenue numbers, major trends, and company profiles.
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Italy natural food color market size, by ingredient, 2017-2030 (US$M)
Italy Natural Food Color Market Outlook Share, 2022 & 2030 (US$M)
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