Market revenue in 2022 | USD 13.0 million |
Market revenue in 2030 | USD 23.3 million |
Growth rate | 7.5% (CAGR from 2022 to 2030) |
Largest segment | Beta carotene |
Fastest growing segment | Blue Spirulina |
Historical data | 2017 - 2021 |
Base year | 2022 |
Forecast period | 2023 - 2030 |
Quantitative units | Revenue in USD million |
Market segmentation | Beta Carotene, Lycopene, Curcumin, Anthocyanin, Carmine, Copper Chlorophyllin, Paprika, Betanin, Riboflavin, Blue Spirulina, Caramel, Annatto |
Key market players worldwide | Naturex, Givaudan SA, Basf SE, Sensient Technologies Corp, Archer-Daniels Midland Co, Ingredion Inc, Vivify Health, Roquette America, Allied Biotech, Oterra, Roha Colors Group, Kalsec Inc, DohlerGroup, AromataGroup, IFC Solutions, Australian Food Ingredient Suppliers |
Key Regions: Brazil , U.S. , UK , Japan , South Africa
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The databook is designed to serve as a comprehensive guide to navigating this sector. The databook focuses on market statistics denoted in the form of revenue and y-o-y growth and CAGR across the globe and regions. A detailed competitive and opportunity analyses related to natural food color market will help companies and investors design strategic landscapes.
Beta carotene was the largest segment with a revenue share of 22.31% in 2022. Horizon Databook has segmented the Argentina natural food color market based on beta carotene, lycopene, curcumin, anthocyanin, carmine, copper chlorophyllin, paprika, betanin, riboflavin, blue spirulina, caramel, annatto covering the revenue growth of each sub-segment from 2017 to 2030.
The restrictions set by the Argentine Food Code and provincial regulations compel food manufacturers to ensure the food colors used in their products meet the approved standards. To avoid using banned or excessive synthetic colorants, manufacturers are motivated to explore natural food color alternatives that comply with the regulatory requirements.
These efforts are also in line with the growing consumer demand for natural and recognizable food ingredients. Furthermore, the demand for plant-based food solutions in Argentina is primarily driven by concerns about food safety, nutrition, and ethical sourcing.
Food dyes derived from plant sources align with the popular ongoing plant-based trend, and companies have been striving to cater to this demand. For instance, Indian-based company Dycron Colour Chem distributes a range of natural food colors in Argentina which are derived from paprika fruits, turmeric roots, annatto seeds, marigold flowers, and leaves.
Horizon Databook provides a detailed overview of country-level data and insights on the Argentina natural food color market , including forecasts for subscribers. This country databook contains high-level insights into Argentina natural food color market from 2017 to 2030, including revenue numbers, major trends, and company profiles.
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