Market revenue in 2019 | USD 30.7 million |
Market revenue in 2027 | USD 45.8 million |
Growth rate | 5.2% (CAGR from 2019 to 2027) |
Largest segment | Animal milk based |
Fastest growing segment | Milk Substitute Based |
Historical data | 2016 - 2018 |
Base year | 2019 |
Forecast period | 2020 - 2027 |
Quantitative units | Revenue in USD million |
Market segmentation | Animal Milk Based, Milk Substitute Based |
Key market players worldwide | Lifeway Foods Inc, Emmi AG, Maple Hill Creamery, Green Valley Natural Solutions, Danone North America, findhelp, a Public Benefit Corporation, Nancy's Probiotic Foods, Lactalis, Forager Project, KeVita |
Key Regions: U.S. , UK , Japan , UAE , Switzerland
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The databook is designed to serve as a comprehensive guide to navigating this sector. The databook focuses on market statistics denoted in the form of revenue and y-o-y growth and CAGR across the globe and regions. A detailed competitive and opportunity analyses related to kefir market will help companies and investors design strategic landscapes.
Animal milk based was the largest segment with a revenue share of 63.52% in 2019. Horizon Databook has segmented the New Zealand kefir market based on animal milk based, milk substitute based covering the revenue growth of each sub-segment from 2016 to 2027.
Horizon Databook provides a detailed overview of country-level data and insights on the New Zealand kefir market , including forecasts for subscribers. This country databook contains high-level insights into New Zealand kefir market from 2016 to 2027, including revenue numbers, major trends, and company profiles.
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