North America Ice Cream Parlor Market Size & Outlook

The ice cream parlor market in North America is expected to reach a projected revenue of US$ 3,115.4 million by 2030. A compound annual growth rate of 4.6% is expected of North America ice cream parlor market from 2023 to 2030.
Revenue, 2022 (US$M)
$2,170.4
Forecast, 2030 (US$M)
$3,115.4
CAGR, 2023 - 2030
4.6%
Report Coverage
North America

North America ice cream parlor market highlights

  • The North America ice cream parlor market generated a revenue of USD 2,170.4 million in 2022.
  • The market is expected to grow at a CAGR of 4.6% from 2023 to 2030.
  • In terms of segment, branded/franchise was the largest revenue generating type in 2022.
  • Branded/Franchise is the most lucrative type segment registering the fastest growth during the forecast period.
  • Country-wise, Canada is expected to register the highest CAGR from 2023 to 2030.


North America data book summary

Market revenue in 2022USD 2,170.4 million
Market revenue in 2030USD 3,115.4 million
Growth rate4.6% (CAGR from 2022 to 2030)
Largest segmentBranded/franchise
Fastest growing segmentBranded/Franchise
Historical data covered2017 - 2021
Base year for estimation2022
Forecast period covered2023 - 2030
Quantitative unitsRevenue in USD million
Market segmentationBranded/Franchise, Independent
Key market players worldwideBerkshire Hathaway Inc Class A, MTY Food Group Inc, Unilever PLC, Chocoladefabriken Lindt & Spruengli AG, FAT Brands Inc Class A, Baskin Robbins, Amorino, Cream Stone, Ice Natural Ice Industry


Other key industry trends

  • In terms of revenue, North America region accounted for 18.8% of the global ice cream parlor market in 2022.
  • Globally, Asia Pacific is projected to lead the regional market in terms of revenue in 2030.
  • Asia Pacific is the fastest growing regional market and is projected to reach USD 7,541.5 million by 2030.

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Ice Cream Parlor Market Companies

Name Profile # Employees HQ Website

North America ice cream parlor market outlook

The databook is designed to serve as a comprehensive guide to navigating this sector. The databook focuses on market statistics denoted in the form of revenue and y-o-y growth and CAGR across the globe and regions. A detailed competitive and opportunity analyses related to ice cream parlor market will help companies and investors design strategic landscapes.


Branded/franchise was the largest segment with a revenue share of 60.84% in 2022. Horizon Databook has segmented the North America ice cream parlor market based on branded/franchise, independent covering the revenue growth of each sub-segment from 2017 to 2030.


North America is one of the key ice cream markets, with several leading ice cream parlor chains across the region. The ice cream parlor market in North America is expected to witness growth on account of the growing demand for premium ice creams, varied flavor availability, and increasing preference for healthy alternatives.

The market is characterized by the growing demand for lactose-free and vegan ice cream, supported by new product development, especially in the U.S. For instance, Cold Stone Creamery, an ice cream chain, introduced a fully vegan ice cream Silk Chocolate Almond milk Frozen Dessert in the U.S.

This ice cream is available through Cold Stone’s parlors, and the chain also offers customization to its customers in terms of add-ons and toppings. Such experiences offered by ice cream parlors are likely to drive market growth.

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Horizon Databook provides a detailed overview of continent-level data and insights on the North America ice cream parlor market , including forecasts for subscribers. This continent databook contains high-level insights into North America ice cream parlor market from 2017 to 2030, including revenue numbers, major trends, and company profiles.

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North America ice cream parlor market size, by country, 2017-2030 (US$M)

North America Ice Cream Parlor Market Outlook Share, 2022 & 2030 (US$M)

North America ice cream parlor market size, by country, 2017-2030 (US$M)

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