Italy Ice Cream Parlor Market Size & Outlook, 2022-2030
Italy ice cream parlor market, 2017-2030 (US$M)
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Italy ice cream parlor market highlights
- The Italy ice cream parlor market generated a revenue of USD 441.1 million in 2022 and is expected to reach USD 661.8 million by 2030.
- The Italy market is expected to grow at a CAGR of 5.2% from 2023 to 2030.
- In terms of segment, branded/franchise was the largest revenue generating type in 2022.
- Branded/Franchise is the most lucrative type segment registering the fastest growth during the forecast period.
Ice cream parlor market data book summary
| Market revenue in 2022 | USD 441.1 million |
| Market revenue in 2030 | USD 661.8 million |
| Growth rate | 5.2% (CAGR from 2022 to 2030) |
| Largest segment | Branded/franchise |
| Fastest growing segment | Branded/Franchise |
| Historical data | 2017 - 2021 |
| Base year | 2022 |
| Forecast period | 2023 - 2030 |
| Quantitative units | Revenue in USD million |
| Market segmentation | Branded/Franchise, Independent |
| Key market players worldwide | Berkshire Hathaway Inc Class A, MTY Food Group Inc, Unilever PLC, Chocoladefabriken Lindt & Spruengli AG, FAT Brands Inc Class A, Baskin Robbins, Amorino, Cream Stone, Ice Natural Ice Industry |
Other key industry trends
- In terms of revenue, Italy accounted for 3.8% of the global ice cream parlor market in 2022.
- Country-wise, U.S. is expected to lead the global market in terms of revenue in 2030.
- In Europe, Germany ice cream parlor market is projected to lead the regional market in terms of revenue in 2030.
- Italy is the fastest growing regional market in Europe and is projected to reach USD 661.8 million by 2030.
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Ice Cream Parlor Market Scope
Ice Cream Parlor Market Companies
| Name | Profile | # Employees | HQ | Website |
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Italy ice cream parlor market outlook
The databook is designed to serve as a comprehensive guide to navigating this sector. The databook focuses on market statistics denoted in the form of revenue and y-o-y growth and CAGR across the globe and regions. A detailed competitive and opportunity analyses related to ice cream parlor market will help companies and investors design strategic landscapes.
Branded/franchise was the largest segment with a revenue share of 59.28% in 2022. Horizon Databook has segmented the Italy ice cream parlor market based on branded/franchise, independent covering the revenue growth of each sub-segment from 2017 to 2030.
Gelato parlors have gained traction and now offer a wide range of Italian-inspired flavors in Italy. Gelato ice cream enthusiasts in the country are opting for flavors ranging from Sicilian pistachio to Venetian zabaglione. Ice cream parlors are increasingly looking to add unconventional flavors to their portfolios and cater to the diverse tastes of consumers.
This trend showcases the ice cream parlors’ commitment to culinary innovation in Italy. In May 2020, an ice cream parlor in Italy launched a gelato called “COVID-19, The Cure”, which depicted the virus in a funny way.
This launch was aimed at spreading optimism among consumers. New launches of gelato ice creams align with the growing consumer demand for smooth textured and creamy ice creams. Ice cream parlors in Italy cater to the diverse demands of Italians by offering classic flavor options like chocolate, vanilla, and pistachio, as well as unique and regional flavors.
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Horizon Databook provides a detailed overview of country-level data and insights on the Italy ice cream parlor market , including forecasts for subscribers. This country databook contains high-level insights into Italy ice cream parlor market from 2017 to 2030, including revenue numbers, major trends, and company profiles.
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Italy ice cream parlor market size, by type, 2017-2030 (US$M)
Italy Ice Cream Parlor Market Outlook Share, 2022 & 2030 (US$M)
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