ANZ Ice Cream Parlor Market Size & Outlook, 2022-2030
ANZ ice cream parlor market, 2017-2030 (US$M)
Related Markets
ANZ ice cream parlor market highlights
- The ANZ ice cream parlor market generated a revenue of USD 400.8 million in 2022 and is expected to reach USD 667.5 million by 2030.
- The ANZ market is expected to grow at a CAGR of 6.6% from 2023 to 2030.
- In terms of segment, branded/franchise was the largest revenue generating type in 2022.
- Branded/Franchise is the most lucrative type segment registering the fastest growth during the forecast period.
Ice cream parlor market data book summary
| Market revenue in 2022 | USD 400.8 million |
| Market revenue in 2030 | USD 667.5 million |
| Growth rate | 6.6% (CAGR from 2022 to 2030) |
| Largest segment | Branded/franchise |
| Fastest growing segment | Branded/Franchise |
| Historical data | 2017 - 2021 |
| Base year | 2022 |
| Forecast period | 2023 - 2030 |
| Quantitative units | Revenue in USD million |
| Market segmentation | Branded/Franchise, Independent |
| Key market players worldwide | Berkshire Hathaway Inc Class A, MTY Food Group Inc, Unilever PLC, Chocoladefabriken Lindt & Spruengli AG, FAT Brands Inc Class A, Baskin Robbins, Amorino, Cream Stone, Ice Natural Ice Industry |
Other key industry trends
- In terms of revenue, ANZ accounted for 3.5% of the global ice cream parlor market in 2022.
- Country-wise, U.S. is expected to lead the global market in terms of revenue in 2030.
- In Asia Pacific, China ice cream parlor market is projected to lead the regional market in terms of revenue in 2030.
- India is the fastest growing regional market in Asia Pacific and is projected to reach USD 1,730.8 million by 2030.
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Ice Cream Parlor Market Scope
Ice Cream Parlor Market Companies
| Name | Profile | # Employees | HQ | Website |
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ANZ ice cream parlor market outlook
The databook is designed to serve as a comprehensive guide to navigating this sector. The databook focuses on market statistics denoted in the form of revenue and y-o-y growth and CAGR across the globe and regions. A detailed competitive and opportunity analyses related to ice cream parlor market will help companies and investors design strategic landscapes.
Branded/franchise was the largest segment with a revenue share of 60.33% in 2022. Horizon Databook has segmented the ANZ ice cream parlor market based on branded/franchise, independent covering the revenue growth of each sub-segment from 2017 to 2030.
The Australian ice cream parlor market is characterized by growing consumer preferences for vegan, fat free, non-dairy, and sugar-free ice creams. Ice cream brands operating parlors in the country are launching new products to cater to this demand. For instance, brands like Home Ice Cream Australia, Hug Tub, and Deandra have launched vegan ice creams in Australia in recent years.
New Zealand is one of the largest consumers of ice creams globally, with the highest per capita annual ice cream consumption. The country is renowned for dairy consumption and high-quality dairy products, a trend that is also reflected in its ice cream parlors.
An increasing number of consumers in New Zealand are shifting to natural and organic desserts, compelling ice cream parlors to manufacture all-natural products. Local parlors in the country are also catering to this demand, including native flavors such as feijoa, kiwifruit, boysenberry, and passionfruit in their ice creams.
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Horizon Databook provides a detailed overview of country-level data and insights on the ANZ ice cream parlor market , including forecasts for subscribers. This country databook contains high-level insights into ANZ ice cream parlor market from 2017 to 2030, including revenue numbers, major trends, and company profiles.
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ANZ ice cream parlor market size, by type, 2017-2030 (US$M)
ANZ Ice Cream Parlor Market Outlook Share, 2022 & 2030 (US$M)
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