Europe Gluten Free Sugar Syrup Market Size & Outlook

The gluten free sugar syrup market in Europe is expected to reach a projected revenue of US$ 559.4 million by 2030. A compound annual growth rate of 6.9% is expected of Europe gluten free sugar syrup market from 2024 to 2030.
Revenue, 2023 (US$M)
$350.5
Forecast, 2030 (US$M)
$559.4
CAGR, 2024 - 2030
6.9%
Report Coverage
Europe

Europe gluten free sugar syrup market, 2018-2030 (US$M)

Europe

Europe gluten free sugar syrup market highlights

  • The Europe gluten free sugar syrup market generated a revenue of USD 350.5 million in 2023.
  • The market is expected to grow at a CAGR of 6.9% from 2024 to 2030.
  • In terms of segment, glucose syrup was the largest revenue generating product in 2023.
  • Glucose Syrup is the most lucrative product segment registering the fastest growth during the forecast period.


Europe data book summary

Market revenue in 2023USD 350.5 million
Market revenue in 2030USD 559.4 million
Growth rate6.9% (CAGR from 2023 to 2030)
Largest segmentGlucose syrup
Fastest growing segmentGlucose Syrup
Historical data covered2018 - 2022
Base year for estimation2023
Forecast period covered2024 - 2030
Quantitative unitsRevenue in USD million
Market segmentationGlucose Syrup


Other key industry trends

  • In terms of revenue, Europe region accounted for 30.1% of the global gluten free sugar syrup market in 2023.
  • Globally, North America is projected to lead the regional market in terms of revenue in 2030.
  • Asia Pacific is the fastest growing regional market and is projected to reach USD 378.5 million by 2030.

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Gluten Free Sugar Syrup Market Scope

Gluten free sugar syrup market segmentation & scope
Glucose Syrup
Maple Syrup
Corn Syrup
Others
Application
Industrial
Bakery Products
Beverages
Prepared Foods
Others
Direct Human Consumption
Grocery Store
Independent Health Stores
Club and Drugstores
Others
Countries
U.S.
Mexico
Canada
UK
Germany
France
Italy
Spain
Japan
India
China
Brazil
Argentina
Saudi Arabia
South Africa

Gluten Free Sugar Syrup Market Companies

Name Profile # Employees HQ Website

Europe gluten free sugar syrup market outlook

The databook is designed to serve as a comprehensive guide to navigating this sector. The databook focuses on market statistics denoted in the form of revenue and y-o-y growth and CAGR across the globe and regions. A detailed competitive and opportunity analyses related to gluten free sugar syrup market will help companies and investors design strategic landscapes.


Glucose syrup was the largest segment with a revenue share of 100% in 2023. Horizon Databook has segmented the Europe gluten free sugar syrup market based on glucose syrup covering the revenue growth of each sub-segment from 2018 to 2030.


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Target buyers of Europe gluten free sugar syrup market databook

  • Our clientele includes a mix of gluten free sugar syrup market companies, investment firms, advisory firms & academic institutions.
  • 30% of our revenue is generated working with investment firms and helping them identify viable opportunity areas.
  • Approximately 65% of our revenue is generated working with competitive intelligence & market intelligence teams of market participants (manufacturers, service providers, etc.).
  • The rest of the revenue is generated working with academic and research not-for-profit institutes. We do our bit of pro-bono by working with these institutions at subsidized rates.

Horizon Databook provides a detailed overview of continent-level data and insights on the Europe gluten free sugar syrup market , including forecasts for subscribers. This continent databook contains high-level insights into Europe gluten free sugar syrup market from 2018 to 2030, including revenue numbers, major trends, and company profiles.

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Europe gluten free sugar syrup market

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