France Glucose Market Size & Outlook, 2023-2030
France glucose market, 2018-2030 (US$M)
Related Markets
France glucose market highlights
- The France glucose market generated a revenue of USD 797.1 million in 2023 and is expected to reach USD 1,138.5 million by 2030.
- The France market is expected to grow at a CAGR of 5.2% from 2024 to 2030.
- In terms of segment, syrup was the largest revenue generating form in 2023.
- Syrup is the most lucrative form segment registering the fastest growth during the forecast period.
Glucose market data book summary
| Market revenue in 2023 | USD 797.1 million |
| Market revenue in 2030 | USD 1,138.5 million |
| Growth rate | 5.2% (CAGR from 2023 to 2030) |
| Largest segment | Syrup |
| Fastest growing segment | Syrup |
| Historical data | 2018 - 2022 |
| Base year | 2023 |
| Forecast period | 2024 - 2030 |
| Quantitative units | Revenue in USD million |
| Market segmentation | Syrup, Solid |
| Key market players worldwide | Archer-Daniels Midland Co, Ingredion Inc, Tate & Lyle PLC, Cargill, Grain Processing Corporation, Agrana, Global Sweeteners Holdings, Roquette America, Tereos, Fooding |
Other key industry trends
- In terms of revenue, France accounted for 1.6% of the global glucose market in 2023.
- Country-wise, India is expected to lead the global market in terms of revenue in 2030.
- In Europe, Germany glucose market is projected to lead the regional market in terms of revenue in 2030.
- France is the fastest growing regional market in Europe and is projected to reach USD 1,138.5 million by 2030.
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Glucose Market Scope
Glucose Market Companies
| Name | Profile | # Employees | HQ | Website |
|---|
France glucose market outlook
The databook is designed to serve as a comprehensive guide to navigating this sector. The databook focuses on market statistics denoted in the form of revenue and y-o-y growth and CAGR across the globe and regions. A detailed competitive and opportunity analyses related to glucose market will help companies and investors design strategic landscapes.
Syrup was the largest segment with a revenue share of 78.65% in 2023. Horizon Databook has segmented the France glucose market based on syrup, solid covering the revenue growth of each sub-segment from 2018 to 2030.
Demand for glucose in France is expected to drive by their increasing applications in the food and beverage industry, and pharmaceuticals industry. The ability to maintain or enhance the taste and flavor of the product is positively impacting the demand for glucose in France's food and beverage industry.
The key players operating in the France glucose market have been witnessing a gradual increase in the demand, providing the substantial thrust to the production of glucose in the country. Apart from this, the use of glucose in pharmaceuticals to treat the low blood sugar levels in diabetic patients is also boosting the demand for glucose in the country.
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Target buyers of France glucose market databook
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Our clientele includes a mix of glucose market companies, investment firms, advisory firms & academic institutions.
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30% of our revenue is generated working with investment firms and helping them identify viable opportunity areas.
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Approximately 65% of our revenue is generated working with competitive intelligence & market intelligence teams of market participants (manufacturers, service providers, etc.).
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The rest of the revenue is generated working with academic and research not-for-profit institutes. We do our bit of pro-bono by working with these institutions at subsidized rates.
Horizon Databook provides a detailed overview of country-level data and insights on the France glucose market , including forecasts for subscribers. This country databook contains high-level insights into France glucose market from 2018 to 2030, including revenue numbers, major trends, and company profiles.
Partial client list
France glucose market size, by form, 2018-2030 (US$M)
France Glucose Market Outlook Share, 2023 & 2030 (US$M)
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