Market revenue in 2024 | USD 628.2 million |
Market revenue in 2030 | USD 903.6 million |
Growth rate | 6.2% (CAGR from 2024 to 2030) |
Largest segment | Whole egg powder |
Fastest growing segment | Whole Egg Powder |
Historical data covered | 2018 - 2023 |
Base year for estimation | 2024 |
Forecast period covered | 2025 - 2030 |
Quantitative units | Revenue in USD million |
Market segmentation | Whole Egg Powder, Egg Yolk Powder, Egg Albumen Powder |
Key market players worldwide | Rose Acre Farms, Ovostar Union, Rembrandt Foods, Sanovo Technology Group, Kewpie Corp, Building house Enthoven, Interovo Egg Group B.V., Afrigrow Agriholdings, Adriaan van Erk, Oskaloosa Food Products, Farm Pride Foods, WEKO Group |
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The databook is designed to serve as a comprehensive guide to navigating this sector. The databook focuses on market statistics denoted in the form of revenue and y-o-y growth and CAGR across the globe and regions. A detailed competitive and opportunity analyses related to egg powder market will help companies and investors design strategic landscapes.
Whole egg powder was the largest segment with a revenue share of 47.69% in 2024. Horizon Databook has segmented the North America egg powder market based on whole egg powder, egg yolk powder, egg albumen powder covering the revenue growth of each sub-segment from 2018 to 2030.
Horizon Databook provides a detailed overview of continent-level data and insights on the North America egg powder market , including forecasts for subscribers. This continent databook contains high-level insights into North America egg powder market from 2018 to 2030, including revenue numbers, major trends, and company profiles.
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